From 2023 to 2028, the production of fresh sharks, rays, and chimaeras for human consumption in the UK exhibits a declining trend, with values starting at 4.24 thousand metric tons in 2024 and decreasing to 4.04 thousand metric tons by 2028. This downward trajectory reflects a consistent decrease, ranging from 1.42% to 1.22% annually. The five-year compound annual growth rate (CAGR) demonstrates a negative pattern, emphasizing the persistent reduction in production volumes over the period.
Future trends to watch include potential impacts of regulatory changes on fishing quotas, shifts in consumer preferences, and the sustainability initiatives that could further influence capture fisheries' output.
