The forecast for the re-import of fresh or chilled whole halibut to France shows a consistent year-on-year growth. Starting at 2.79 thousand kilograms in 2024, there is a steady increment of approximately 4.3% annually, projecting an increase to 3.26 thousand kilograms by 2028. This growth trend highlights a growing demand for halibut in France, showcasing an impressive cumulative average growth rate over this period.
Future trends to watch for include potential changes in consumer preferences towards sustainable seafood, regulatory changes affecting import logistics, and shifts in the global supply chain. Keeping an eye on these factors could be pivotal in understanding the trajectory of this market.
