Between 2014 and 2023, vegetable production in Saudi Arabia showed fluctuations with an initial value of 1.33 million metric tons, peaking briefly in 2017 at 1.39 million metric tons, before dropping significantly in 2018 by over 16% to 1.16 million metric tons. Despite some recovery in subsequent years, the overall trend demonstrates a consistent decline from 2020 onwards, falling to 1.18 million metric tons in 2023. The compound annual growth rate (CAGR) over the last five years stands at 0.22%, indicating a slight average yearly increase, while the year-on-year variation for 2023 was -0.84%.
Forecast data from 2024 to 2028 project a continual decrease, with the production expected to reach 1.12 million metric tons by 2028. The five-year forecast CAGR is -0.75%, with an overall forecasted decline of 3.67% by the end of the period.
Future trends to watch for include potential technological advancements in agriculture, policy changes promoting local production, and climate variability impacting yield and productivity. The shift towards sustainable farming practices and water conservation efforts will also be crucial factors in shaping the future of vegetable production in Saudi Arabia.
