European Whole Fresh Haddock Production in Capture Fisheries for Human Consumption by Country

In 2023, Iceland led European whole fresh haddock production for human consumption, valued at €29.602 million, with minimal growth of 1.0%. Norway followed with €18.526 million, registering a notable 7.84% increase. Ireland and the UK contributed €1.3795 million and €1.2515 million, respectively, with Ireland experiencing a 6.14% rise, while the UK saw a 4.92% decline. Denmark, valued at €0.88937 million, showed a remarkable 539.97% surge, signaling a significant change in its production capabilities. France and Spain recorded modest outputs, but Spain showed a 13.55% increase contrasted by France's 8.17% decline. The Netherlands showed a significant 272.34% growth to €0.04349 million, indicating an emerging market potential.

Looking forward, watch for continued growth in Scandinavian countries, while southern European nations may incrementally improve. Potential regulatory changes regarding fishery quotas and sustainability practices could impact production dynamics significantly across the region.

Top countries in Whole Fresh Haddock Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Iceland 29,602,000 2023 +2.36% +1% View data
2 2 Norway 18,526,000 2023 +13.37% +7.84% View data
3 3 Ireland 1,379,500 2023 +4.88% +6.14% View data
4 4 United Kingdom 1,251,500 2023 -10.34% -4.92% View data
5 5 Denmark 889,370 2023 +74.66% +539.97% View data
6 6 France 257,300 2023 +121.72% -8.17% View data
7 7 Spain 246,690 2023 -7.96% +13.55% View data
8 8 Netherlands 43,490 2023 -28.29% +272.34% View data
9 9 Belgium 6,010 2022 +2230% View data
10 10 Sweden 206.97 2022 -16.61% View data

Top Countries about Haddock