In 2023, the production value of fresh Skipjack Tuna for human consumption in France stood at an estimated value of 3.75 thousand euros per metric ton. The forecast data from 2024 to 2028 indicates a steady year-on-year growth trend in value, reflecting increased demand or cost factors. Notably, from 2024 to 2025, there is a slight increase in value by approximately 0.53%, followed by consistent increments leading to 3.2% growth by 2028 from its 2023 baseline. The compound annual growth rate over five years averages at about 0.64%, signifying stable but modest growth.
Future trends to watch for include potential shifts in demand due to changing consumption patterns, sustainability practices affecting production costs, and external factors such as regulation changes and market dynamics in global seafood trade that may impact prices and overall production value.
