A 2023 analysis of Global Millet Fat Supply Quantity Per Capita shows Niger leading with 7.77 grams per capita per day, followed by Mali and Burkina Faso. These top consumers are primarily in Sub-Saharan Africa. Countries like Nigeria and India show lower per capita consumption under 1 gram. Many countries, including China and Russia, have negligible consumption at 0.02 grams or less. Variations in supply over the last two years have been nil, indicating a stable trend. However, the overall compound annual growth rate over the past five years remains constant.
Future trends to watch include potential shifts due to dietary changes, climate impact on millet production, and increased awareness of millet’s nutritional benefits, which may alter consumption patterns globally.
Top countries in Millet Fat Supply Quantity Per Capita by Country
| # | 10 Countries | Grams Per Capita Per Day | Last Year | |
|---|---|---|---|---|
| 1 | 1 Niger | 7.77 | 2023 | View data |
| 2 | 2 Mali | 4.23 | 2023 | View data |
| 3 | 3 Burkina Faso | 3.95 | 2023 | View data |
| 4 | 4 Chad | 3.24 | 2023 | View data |
| 5 | 5 Gambia | 3.09 | 2023 | View data |
| 6 | 6 Namibia | 1.73 | 2023 | View data |
| 7 | 7 Senegal | 1.53 | 2023 | View data |
| 8 | 8 Nigeria | 0.77 | 2023 | View data |
| 9 | 9 Nepal | 0.74 | 2023 | View data |
| 10 | 10 India | 0.73 | 2023 | View data |
