Forecast: Whole Frozen Flounders, Halibuts and Soles Production in Capture Fisheries for Human Consumption in the UK

In 2023, the production value of whole frozen flounders, halibuts, and soles in the UK stood at an estimated baseline, a precursor to the forecasted values of subsequent years. The year-on-year growth for 2024 is projected at 4.04%, with subsequent increases leading to a 4.23% growth in 2025 and a 3.53% rise in 2026. For 2027, the growth rate is anticipated at 3.57%, followed by a 3.29% increment in 2028. Over the forecast period from 2024 to 2028, the compound annual growth rate (CAGR) is forecasted to be 3.63%.

Looking ahead, several trends could impact future production, including:

  • Environmental regulations influencing capture fishery practices.
  • Technological advancements improving efficiency and yields.
  • Changing consumer preferences affecting demand for frozen fish species.
  • Trade policies and market access reshaping export opportunities.

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