In 2023, the demand for vegetables in Switzerland stood at 822.5 thousand metric tons. Based on forecasted data, it is predicted to grow to 823.0 thousand metric tons in 2024, representing a 0.06% year-on-year increase. This trend continues moderately with a 0.12% growth to 824.0 thousand metric tons in 2025, and similar increments in subsequent years: 0.24% in 2026, 0.12% in 2027, and 0.12% again in 2028. Over the last two years, the average annual growth rate is approximately 0.11%, while the compound annual growth rate (CAGR) over the next 5 years is projected to be about 0.09%.
Future trends to watch for include potential changes in dietary habits towards more sustainable and plant-based foods, which could drive a larger increase in vegetable demand. Additionally, innovations in agricultural technology and vertical farming might impact supply capabilities and thereby influence demand dynamics.
