Germany leads European cocoa, chocolate, and sugar confectionery production with a value of 25.34 million euros, showcasing robust growth at 4.83% year-on-year. Italy and the UK follow with values of 13.29 and 13.02 million euros, respectively, showing moderate growth. Belgium and Netherlands, with shares of 11.31 and 8.5 million euros, experience slight growth and decline, respectively. Notably, Poland and Romania exhibit significant growth, while Spain and Lithuania decline. Smaller markets like Malta and Serbia witness noteworthy increases, while Iceland experiences a substantial decrease.
Future trends suggest potential expansion in Eastern Europe due to rising consumer demand and favorable economic conditions. Sustainability efforts and innovation in chocolate and confectionery products may further shape market dynamics, offering opportunities for growth across European countries.
Top countries in Cocoa, Chocolate and Sugar Confectionery Production Value Share by Country (Million Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 25.34 | 2023 | +2.12% | +4.83% | View data |
| 2 | 2 Italy | 13.29 | 2023 | +1.81% | +0.6% | View data |
| 3 | 3 United Kingdom | 13.02 | 2023 | +0.87% | +2.47% | View data |
| 4 | 4 Belgium | 11.31 | 2023 | +1.58% | +1.51% | View data |
| 5 | 5 Netherlands | 8.5 | 2023 | +0.97% | -0.89% | View data |
| 6 | 6 France | 6.86 | 2023 | -5.48% | +0.69% | View data |
| 7 | 7 Poland | 5.68 | 2023 | +1.62% | +7.6% | View data |
| 8 | 8 Spain | 5.48 | 2023 | -1.67% | -1.87% | View data |
| 9 | 9 Czech Republic | 1.2 | 2023 | +0.15% | -0.68% | View data |
| 10 | 10 Finland | 1.2 | 2023 | +1.47% | +1.9% | View data |
