The smoked fish market in Belgium was at 6.15 million kilograms in 2023. According to the forecasted data, the market size volume is expected to decline steadily over the next five years, reaching 4.49 million kilograms by 2028. The year-on-year variation in percentage shows a consistent decrease, with an average decline rate (CAGR) of approximately -6.16% per year.
Future trends to watch for include increased consumer awareness and demand for healthier food options, potential shifts towards plant-based alternatives, and regulatory changes impacting fish production and processing practices. These factors could further influence the market dynamics in the coming years.
