In 2023, Italy's dry beans production stood at an actual metric of 8.7 thousand metric tons. The forecast from 2024 to 2028 shows a consistent decline in production value from 8.31 to 6.72 thousand metric tons, reflecting a notable downward trend. Between 2024 and 2025, the year-on-year variation is a decrease of 4.94%. Subsequently, from 2025 to 2026, there is a 5.06% reduction, followed by a 5.2% drop in 2027 and a 5.5% decline in 2028. The compound annual growth rate (CAGR) over this period suggests an approximate average annual decrease of 4.98%.
Future trends to watch for include:
- Environmental factors affecting agricultural productivity in Italy.
- Shifts in consumer preferences towards locally sourced or alternative protein sources, potentially affecting demand.
- Policy changes or government interventions that may impact the agricultural sector.
- Technological advancements in farming practices that could improve yield efficiency.
