The reported consumption of table cream 18% per capita in Canada indicates stable demand with a slight declining trend. In 2023, the consumption stood at 3.82 liters, a minor decline is observed with forecasts showing consistency at 3.81 liters for 2024 and 2025, adjusting to 3.8 liters by 2026 and 2027, and slightly decreasing to 3.79 liters in 2028. This indicates a negligible year-on-year variation of below 0.5%, with a marginal decline expected over the five years.

Future trends to watch for:

Shifting consumer preferences towards healthier or alternative dairy products, potentially impacting demand.
Market influences like lifestyle changes and dietary trends could shift consumption patterns.
Economic factors such as inflation or disposable income changes might affect overall dairy consumption.