Forecast: Gutted Fresh Atlantic Cod Production in Capture Fisheries for Human Consumption in France

In 2023, the production of gutted fresh Atlantic cod in capture fisheries for human consumption in France was valued at X Million Euros. From 2024 to 2028, there is a forecasted decline, dropping from 1.027 Million Euros to 0.19286 Million Euros, representing a significant downtrend. This signifies a year-on-year decrease as follows: 2024 to 2025 shows a -20.64% decrease; 2025 to 2026, a -25.69% decrease; 2026 to 2027, a -34.27% decrease; and 2027 to 2028, a -51.62% decrease. The compound annual growth rate (CAGR) over these five years is calculated, illustrating a substantial negative average yearly shift.

Future trends to watch include changing consumer preferences towards sustainable seafood options and regulatory impacts due to environmental concerns. Monitoring these factors will be crucial for predicting long-term shifts in the capture fishery sector for Atlantic cod.

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