In 2024, Cyprus leads European production in value at €18.31k per metric ton, followed by Croatia and Malta. Over the previous year, Cyprus saw a modest 0.11% increase, while Croatia experienced a significant 3.25% drop. Italy's production value decreased by 4.65%, whereas France and Portugal registered increases of 3.59% and 2.14%, respectively. Greece and Spain recorded slight increases, while the Netherlands remained minimal in output value.
Looking ahead, a focus on sustainability and market demand could significantly alter production trends. Key factors to watch include climate impacts, regulatory changes in fisheries management, and technological advancements in capture techniques.
Top countries in Total White Seabream Production in Capture Fisheries by Country
| # | 9 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Cyprus | 18,310 | 2023 | +39.38% | +0.11% | View data |
| 2 | 2 Croatia | 12,060 | 2023 | -19.9% | -3.25% | View data |
| 3 | 3 Malta | 11,250 | 2022 | -13.8% | View data | |
| 4 | 4 Italy | 10,810 | 2023 | -5.07% | -4.65% | View data |
| 5 | 5 France | 8,200 | 2023 | +4.49% | +3.59% | View data |
| 6 | 6 Greece | 6,920 | 2023 | +0.033% | +1.27% | View data |
| 7 | 7 Portugal | 6,620 | 2023 | +1.13% | +2.14% | View data |
| 8 | 8 Spain | 6,420 | 2023 | +3.5% | +1.31% | View data |
| 9 | 9 Netherlands | 880 | 2022 | 0% | View data |