Over the period from 2024 to 2028, the forecasted production of frozen sharks, rays, and chimaeras in Germany shows a steady year-on-year increase in volume. The production is expected to rise from 6.5 metric tons in 2024 to 6.75 metric tons by 2028. The annual growth rates indicate minor, yet consistent increases: 1.23% from 2024 to 2025, 1.06% from 2025 to 2026, 0.90% from 2026 to 2027, and 0.60% from 2027 to 2028. As of 2023, the production stood at 6.5 metric tons, establishing a baseline for these projections.
Looking ahead, key trends to monitor in this sector include the impact of environmental policies on fishing quotas, technological advancements in capture fisheries, and potential shifts in market demand due to changing consumer preferences towards sustainable seafood options. These factors could significantly influence future production volumes and industry dynamics.
