The per capita consumption of lamb and mutton in Canada is forecasted to remain stable at 0.95 kilograms from 2024 to 2028. In 2023, actual consumption per capita was 0.93 kilograms, indicating no anticipated growth in the forthcoming years as per the forecasted data. This denotes a consistent habit without significant year-on-year variation, resting on an even CAGR over five years.
Future trends to watch for:
- Potential dietary shifts toward plant-based alternatives could influence consumption patterns.
- Increased awareness of climate impact might affect meat consumption overall.
- Trade policies and local production enhancements could impact availability and pricing.
