In 2023, the Gross Value Added (GVA) per employee full-time equivalent (FTE) in fruit and vegetables processing in France was positioned lower than the forecast for 2024, reflecting anticipated growth. From 2024 to 2028, the GVA per employee FTE is forecasted to increase annually, suggesting a notable trend of growth in this industry segment. The year-on-year variation indicates a consistent growth trajectory with a slight increase each year. The compound annual growth rate (CAGR) over this five-year period signals a steady annual increase, indicative of positive productivity trends.
Future trends to monitor include advancements in processing technology, shifts in consumer preferences towards sustainable and organic products, and potential regulatory changes which may influence productivity and profitability in the fruit and vegetables processing sector in France.
