European Fresh Crustaceans Production in Capture Fisheries for Human Consumption by Country

The European fresh crustaceans production in capture fisheries for human consumption saw Italy leading with a production value of 173.64 million euros in 2023, despite a 3.76% decrease compared to the previous year. Spain and the UK followed, with Spain experiencing a 4.49% decline, while the UK saw a 3.23% increase. France's output remained relatively stable with a slight increase of 0.3%. Notably, significant positive growth was observed in the Netherlands at 27.26%, and Germany reported a substantial increase of 10.22%. Smaller countries like Cyprus and Slovenia experienced remarkable growth with gains of 23.74% and 43.7% respectively.

Future trends to watch include a potential increase in the focus on sustainable fishing practices and the impact of climate change on crustacean stocks. Additionally, evolving consumer preferences towards local and fresh seafood could influence production dynamics, while technological advancements in aquaculture may play a role in maintaining the supply amidst environmental challenges.

Top countries in Fresh Crustaceans Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Italy 173,640,000 2023 +5.94% -3.76% View data
2 2 Spain 124,340,000 2023 -4.5% -4.49% View data
3 3 United Kingdom 119,080,000 2023 +1.02% +3.23% View data
4 4 France 84,658,000 2023 -10.66% +0.3% View data
5 5 Norway 45,616,000 2023 -1.52% -6.3% View data
6 6 Denmark 43,875,000 2023 -11.12% +1.85% View data
7 7 Netherlands 31,475,000 2023 +14.03% +27.26% View data
8 8 Greece 29,205,000 2023 -0.69% +1.33% View data
9 9 Portugal 19,424,000 2023 +0.52% +5.54% View data
10 10 Sweden 14,728,000 2023 -13.45% -0.11% View data

Top Countries about Wild Fisheries