The forecast for whole fresh tub gurnard production in France's capture fisheries reveals a steady growth trend. In 2023, the production likely stood at approximately 2.3 million Euros. From 2024 to 2028, the industry is expected to see a gradual increase, growing from 2.5 million Euros to 3.2 million Euros. Analyzing the year-on-year variations, we observe a consistent growth pattern with percentage increases reflecting steady industry health.
Future trends to watch include:
- Potential impacts of climate change on marine biodiversity influencing gurnard availability.
- Shifts in consumer preferences towards sustainable seafood, potentially driving demand.
- Regulatory changes in fishing practices affecting production efficiency.
