In 2023, the production of Headed Gutted Fresh Thornback Ray in France for human consumption was slightly below 2.1 metric tons. Forecasted data from 2024 to 2028 indicates a gradual increase from 2.1 to 2.3 metric tons. The production shows stability for the next two years, with no change until 2026, when it is expected to rise by 4.8% by 2028. Overall, the compound annual growth rate over the forecast period is modest, suggesting a stable but slow upward trend.
Future trends to watch for:
- Potential impacts of environmental regulations on fisheries production.
- Changes in consumer demand for sustainable seafood options.
- Technological advancements in fishing practices improving yields.