Italy leads with 27.11%, followed by Germany at 19.28% and Poland at 10.35%. Notable year-on-year changes include Italy (+4.36%), Spain (+4.05%), and Belgium (+5.16%), while Slovakia (-14.37%) and Croatia (-14.92%) saw declines. CAGR over the last 5 years indicates steady growth in Italy, Germany, and Spain.
Future trends to watch include technological advancements in flour production, potential impacts of climate change on grain yields, and evolving consumer preferences towards organic and specialty flours, likely influencing production shares across Europe.
Top countries in Sold Production of Cereal Flours Share by Country (Kilograms)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 27.11 | 2023 | +3.13% | +4.36% | View data |
| 2 | 2 Germany | 19.28 | 2023 | +0.97% | +1.25% | View data |
| 3 | 3 Poland | 10.35 | 2023 | +1.46% | +3.25% | View data |
| 4 | 4 Romania | 7.25 | 2023 | +1.6% | +2.12% | View data |
| 5 | 5 Spain | 5.05 | 2023 | +1.74% | +4.05% | View data |
| 6 | 6 France | 4.89 | 2023 | +1.51% | +1.6% | View data |
| 7 | 7 Greece | 4.74 | 2023 | +1.63% | +2.79% | View data |
| 8 | 8 Sweden | 2.88 | 2023 | +3.31% | +3.06% | View data |
| 9 | 9 Finland | 2.64 | 2023 | +1.69% | +2.39% | View data |
| 10 | 10 United Kingdom | 2.12 | 2023 | +0.25% | +1.33% | View data |
