The import of roasted chicory and other coffee substitutes to Brazil is set to rise from 31.19 thousand kilograms in 2024 to 35.54 thousand kilograms in 2028. The year-on-year growth is steady, with an approximate increase of 3.61% annually from 2024. The compound annual growth rate (CAGR) over these forecasted years averages approximately 3.32%, indicating a consistent upward trend. In 2023, the import volume stood at approximately 30.09 thousand kilograms, marking a progressive increase over the years.
Future trends to watch for include potential shifts in consumer preferences toward coffee alternatives and how economic factors might influence import levels. Moreover, sustainability and health trends may further boost the chicory and coffee substitute market.
