Between 2013 and 2023, the value per capita of dextrins and other modified starches in Senegal experienced consistent growth, rising from $0.21 to $0.50. Between 2022 and 2023, the value increased from $0.47 to $0.50, marking a year-on-year growth of 6.38%. Notably, over the last two years from 2021 to 2023, we observed a cumulative 11.11% increase. The compound annual growth rate (CAGR) from 2018 to 2023 was approximately 10.22%, indicating a robust market expansion.
Future trends to watch for include advancements in food processing technologies and increasing demand for convenience foods, which could further drive growth. Regulatory changes affecting the import and production of modified starches may also impact the market dynamics.
| # | 36 Countries | US Dollars Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Japan | 16.6 | 2023 | View data | ||
| 2 | 2 Germany | 12.69 | 2023 | View data | ||
| 3 | 3 Australia | 10.64 | 2023 | View data | ||
| 4 | 4 France | 9.84 | 2023 | View data | ||
| 5 | 5 Canada | 9.31 | 2023 | View data | ||
| 31 | 31 Brazil | 0.56 | 2023 | View data | ||
| 32 | 32 Vietnam | 0.52 | 2023 | View data | ||
| 33 | 33 Senegal | 0.5 | 2023 | |||
| 34 | 34 Sri Lanka | 0.47 | 2023 | View data | ||
| 35 | 35 Honduras | 0.4 | 2023 | View data | ||
