In 2023, Italy's production of whole fresh flounders, halibuts, and soles in capture fisheries for human consumption stood at approximately 22.442 million Euros. Forecast data from 2024 to 2028 indicates a consistent annual decline in production value. The year-on-year percentage decrease is about 4.8% in 2025, 5.0% in 2026, 5.2% in 2027, and 5.4% in 2028. The compound annual growth rate (CAGR) over the five-year forecast is -5.2%, reflecting the persistent downward trend in production value.
Future trends to watch for:
- Impact of climate change and overfishing on fish availability.
- Shifts in consumer preferences towards sustainable seafood options.
- Regulatory measures affecting capture fisheries in the Mediterranean region.
- Technological advancements in aquaculture as a potential substitute.
