In 2023, the production of fresh lemon sole for human consumption in the UK's capture fisheries stood at an estimated value of 567 metric tons. Forecasts indicate a declining trend from 2024 to 2028, with expected decreases in production volumes: 483.2 MT in 2024, 396.93 MT in 2025, 312.39 MT in 2026, 229.53 MT in 2027, and finally 148.34 MT in 2028. This represents a year-on-year reduction of 17.7% from 2024 to 2025, 21.3% from 2025 to 2026, 26.5% from 2026 to 2027, and 35.4% from 2027 to 2028. The compound annual growth rate (CAGR) over this period is negative, indicative of a significant downward trend.

Future trends to watch for include:

Possible impacts of climate change affecting fish habitats and spawning cycles.
Changes in fishing regulations and quotas due to sustainability concerns.
Market shifts towards alternative sources of fish protein or aquaculture affecting demand.
Technological advancements that may make capture fisheries more efficient or sustainable.