The forecast for whole fresh scallops and pectens production in France shows an ascending trend from 2024 to 2028. The production is expected to grow from 16.61 thousand metric tons in 2024 to 18.79 thousand metric tons in 2028, reflecting a steady annual growth. The annual forecasted increase for 2025 is approximately 3.3%, followed by 3.2% for subsequent years. Compared to 2023, when production was recorded at approximately 16.11 thousand metric tons, this marks a significant upward trajectory, with a compound annual growth rate (CAGR) of about 3% from 2024 to 2028.
Looking ahead, potential trend considerations include:
- Climate changes impacting scallop habitats.
- Shifts in consumer demand for sustainable seafood.
- Regulatory changes affecting fishing quotas.