The production of gutted fresh aquatic animals in capture fisheries for human consumption in France is projected to decline from 40.6 thousand metric tons in 2024 to 33.63 thousand metric tons by 2028. This represents a continuous year-on-year decrease with the forecasted volume in 2023 estimated at approximately 42.41 thousand metric tons. The year-on-year percentage change from 2024 to 2028 reflects a declining trend, with notable reductions indicating a contraction of the industry. The compound annual growth rate (CAGR) over these five years shows an average annual decrease, underscoring a consistent downturn in production.
Future trends to watch for include:
- Environmental regulations impacting fishing activities and fish stock sustainability.
- Technology advancements in sustainable aquaculture that may influence capture fisheries.
- Market shifts towards plant-based or alternative seafood impacting demand.
