The production of gutted fresh smooth-hounds in capture fisheries for human consumption in France shows a steady decline from 2024 to 2028 in value terms, starting at 145.29 thousand Euros in 2024 and reaching 108.84 thousand Euros by 2028. This indicates a consistent downward trend, suggesting a decrease in this market segment's economic contribution. The year-on-year reduction in production value over successive years from 2024 is notable, indicating a challenging market environment.
Future trends to watch for include:
- Potential shifts in consumer preferences affecting demand.
- Policy changes impacting sustainable fishing practices.
- Environmental factors influencing fish populations and capture rates.
- Evolving trade regulations within the EU affecting seafood exports.
