In 2024, Sweden leads European frozen, gutted, and headed seafood production with a significant year-on-year increase of 10.89% in 2023, demonstrating robust baseline value in Thousand Euros per Metric Ton. Portugal follows with a strong growth of 11.74%. Conversely, Iceland experiences a slight decline of 0.71%. France, the United Kingdom, and other nations show moderate growth, with Norway and Spain recording minimal increases. Over five years, a consistent upward trend is observed in the region, driven by technological advancements and market expansion.
Future trends to watch include sustainability initiatives, climate impact strategies, and technological innovations in production processes. Countries may focus on increasing production efficiency and capitalizing on rising global seafood demand to maintain competitive standing and ensure continued growth.
Top countries in Frozen, Gutted and Headed Seafood Production in Capture Fisheries for Human Consumption by Country
| # | 9 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Sweden | 5,720 | 2023 | +12.93% | +10.89% | View data |
| 2 | 2 France | 5,360 | 2022 | View data | ||
| 3 | 3 United Kingdom | 4,210 | 2023 | +4.93% | +6.1% | View data |
| 4 | 4 Germany | 3,600 | 2023 | -23.34% | +4.47% | View data |
| 5 | 5 Portugal | 3,210 | 2023 | +10.37% | +11.74% | View data |
| 6 | 6 Norway | 3,000 | 2023 | +1.5% | +3.43% | View data |
| 7 | 7 Spain | 2,770 | 2023 | -9.15% | +0.9% | View data |
| 8 | 8 Iceland | 1,770 | 2023 | -0.62% | -0.71% | View data |
| 9 | 9 Netherlands | 863.4 | 2022 | -1.89% | View data |
