In 2023, the production value of fresh Alfonsinos in capture fisheries for human consumption in France stood at a historical benchmark. Forecasted data from 2024 to 2028 reveals a consistent upward trend in value, starting at 13.07 thousand Euros per metric ton in 2024 and reaching 16.03 thousand Euros in 2028. The year-on-year growth rate is approximately 5.8% from 2024 to 2025 and around 4.5% as an approximated compound annual growth rate (CAGR) over the forecast period.
Looking ahead, crucial trends to monitor include sustainability practices, changing consumer preferences towards sustainable seafood options, and potential impacts of climate change on fish populations and capture fisheries.
