In 2023, Italy led the European Whole Fresh Great Mediterranean Scallop production in capture fisheries for human consumption, with a value of 10.66 thousand euros per metric ton. Slovenia and Croatia followed closely. Notable variations in 2023 include Italy's 4.27% increase, while Malta faced a significant decrease of 16.85%. Over the last five years, France showed the largest growth, averaging 10.04% annually, showcasing a consistent upward trend. Conversely, Malta has experienced continuous declines.
Looking ahead, shifts in production techniques and potential environmental regulations could affect trends. Nations may explore sustainable practices, impacting overall production capacity and market dynamics. It's crucial to monitor how climate change affects marine ecosystems, potentially reshaping the industry landscape.
Top countries in Whole Fresh Great Mediterranean Scallop Production in Capture Fisheries for Human Consumption by Country
| # | 6 Countries | Euros Per Metric Ton | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 10,660 | 2023 | -23.86% | +4.27% | View data |
| 2 | 2 Slovenia | 9,480 | 2022 | View data | ||
| 3 | 3 Croatia | 8,210 | 2023 | -6.16% | +1.52% | View data |
| 4 | 4 France | 7,430 | 2023 | +10.79% | +10.04% | View data |
| 5 | 5 Spain | 5,020 | 2023 | -2.45% | +7.34% | View data |
| 6 | 6 Malta | 1,870 | 2023 | +86.87% | -16.85% | View data |
