In 2023, France's production of whole fresh clams, cockles, and arkshells for human consumption in capture fisheries stood at approximately 6.0 million Euros. The projections for 2024 through 2028 suggest a steady upward trend, with compound annual growth rates (CAGR) over these years indicating a robust increase in market value. Specifically, we observe a year-on-year increase of 6.41% from 2024 to 2025, subsequently continuing with similar annual growth around 5.97% for the following years.

Future trends to watch include:

Impact of environmental policies on fishing practices and quotas.
Technological advancements in sustainable fishing.
Shift in consumer preferences towards locally-sourced and environmentally-friendly seafood.