Based on the provided data, the year-on-year (YoY) variations in yield for squash, gourds, and pumpkins in Mexico from 2024 to 2028 are as follows:
- 2024 to 2025: 1.55%
- 2025 to 2026: 1.50%
- 2026 to 2027: 1.45%
- 2027 to 2028: 1.40%
The compound annual growth rate (CAGR) for the period 2024-2028 is approximately 1.47%.
Future trends to watch in the forecasted yield of squash, gourds, and pumpkins in Mexico include the potential impacts of climate change on agricultural productivity, technological advancements in farming practices, and shifts in market demand. Continuous monitoring and adapting to these factors will be crucial for maximizing yield and ensuring sustainable agricultural growth.
