In 2023, Germany led the European Flour, Meal, and Starch Preparations market by value, closely followed by Spain. Notable growth was observed in Bulgaria and Finland with the highest year-on-year increases, at 10.66% and 5.52% respectively. The market in Sweden and Greece saw negative changes, decreasing by 1.0% and 2.31% each. Germany's share only slightly increased by 0.24%. These trends indicate an overall stable market with distinct regional variations.
Future trends to watch include:
- Innovations focusing on health and sustainability could drive demand across Europe.
- Advanced processing technologies and product diversification might lead to growth in less saturated markets like Bulgaria and Romania.
- Monitoring economic factors influencing purchasing power will be crucial for forecasting future market changes.
Top countries in Flour, Meal and Starch Preparations Market Size Value Share by Country (Euros)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 31.03 | 2023 | +1.43% | +0.24% | View data |
| 2 | 2 Spain | 30.38 | 2023 | -0.8% | -0.67% | View data |
| 3 | 3 Romania | 7.14 | 2023 | +3.34% | +1.03% | View data |
| 4 | 4 Finland | 6.85 | 2023 | +4.88% | +5.52% | View data |
| 5 | 5 Austria | 6.56 | 2023 | +1.35% | +1.24% | View data |
| 6 | 6 Portugal | 5.39 | 2023 | +0.18% | +1.1% | View data |
| 7 | 7 Czech Republic | 4.59 | 2023 | +5.99% | +0.17% | View data |
| 8 | 8 Sweden | 3.06 | 2023 | -0.9% | -1% | View data |
| 9 | 9 Bulgaria | 2.84 | 2023 | +7.13% | +10.66% | View data |
| 10 | 10 Slovenia | 1.2 | 2023 | +1.13% | +3.83% | View data |
