The 2023 data reveals Spain as the leading European producer of anchovies, contributing 47.12% of the total share, followed by Italy at 26.88% and Greece at 13.86%. Other significant contributors include Croatia, Portugal, and the United Kingdom. The most notable changes were a sharp decrease in France's production (-37.33%) and a substantial increase in Bulgaria (134.4%) and the Netherlands (54.06%). The overall 5-year CAGR shows a diverse climate of stability and volatility among European countries, with some countries experiencing notable fluctuations.
For future trends, closely monitor technological advancements in sustainable fishing practices and shifts in consumer demand for anchovies. The impact of environmental regulations and international trade agreements will likely influence production and distribution. Countries like Bulgaria and the Netherlands may continue their upward trajectory, whereas countries experiencing declining trends may need to adjust strategies to maintain competitiveness in the European market.
Top countries in Total European Anchovy Production in Capture Fisheries for Human Consumption Share by Country (Metric Tons)
| # | 10 Countries | Percent | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 47.12 | 2023 | -3.1% | -6.47% | View data |
| 2 | 2 Italy | 26.88 | 2023 | +0.56% | -7.73% | View data |
| 3 | 3 Greece | 13.86 | 2023 | -2.25% | -1.05% | View data |
| 4 | 4 Croatia | 10.52 | 2023 | -31.66% | -6.43% | View data |
| 5 | 5 Portugal | 5.93 | 2023 | +54.34% | -7.83% | View data |
| 6 | 6 United Kingdom | 0.47 | 2023 | +3.23% | -1.35% | View data |
| 7 | 7 France | 0.46 | 2023 | -64.13% | -37.33% | View data |
| 8 | 8 Bulgaria | 0.37 | 2023 | +120.3% | +134.4% | View data |
| 9 | 9 Netherlands | 0.27 | 2023 | +295.26% | +54.06% | View data |
| 10 | 10 Ireland | 0.26 | 2021 | View data |
