In 2023, the global non-centrifugal sugar processing was led by Honduras at 27.0 thousand metric tons, followed by Kenya and Pakistan. Year-on-year, Honduras experienced a slight decline of 0.72%, and Kenya saw a reduction of 2.47%. Pakistan reported the largest drop at 6.17%. Uganda, Nicaragua, and Tanzania held steady without changes.
Future trends to watch in global non-centrifugal sugar processing include:
- Potential innovations in production technology to improve efficiency.
- Fluctuations in global demand influenced by consumer preferences for traditional sweeteners.
- Economic and climatic impacts on sugarcane yield and processing capabilities.
Top countries in Non-Centrifugal Sugar Processing by Country
| # | 6 Countries | Thousand Metric Tons | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Honduras | 27 | 2023 | 0% | -0.72% | View data |
| 2 | 2 Kenya | 15 | 2023 | 0% | -2.47% | View data |
| 3 | 3 Pakistan | 8 | 2023 | 0% | -6.17% | View data |
| 4 | 4 Uganda | 8 | 2023 | 0% | 0% | View data |
| 5 | 5 Nicaragua | 5 | 2023 | 0% | 0% | View data |
| 6 | 6 Tanzania | 3 | 2023 | 0% | 0% | View data |
