The data on global fish calorie availability reveals that South Korea, with 143.53 kilocalories per capita per day, leads among the countries listed, followed by Indonesia and Peru. The United Kingdom, Switzerland, and Iran have moderate values, while countries like Kazakhstan and Paraguay register the lowest availability. In 2023, South Korea and Indonesia showed notable increases, while the United Kingdom and Nigeria experienced declines. India's fish calorie availability, though low, increased substantially year-on-year. The five-year CAGR indicates fluctuating trends with growth in Colombia and downturns in the United Kingdom.
Future trends might be influenced by factors such as climate change affecting fish populations, advancements in aquaculture, and changing dietary patterns influencing fish consumption. Countries may need to focus on sustainable fishing practices and consider socio-economic factors that could alter calorie availability from fish.
Top countries in Fish Calorie Availability by Country
| # | 10 Countries | Kilocalories Per Capita Per Day | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 South Korea | 143.53 | 2030 | +0.22% | +0.045% | View data |
| 2 | 2 Indonesia | 85.74 | 2030 | +0.92% | +0.86% | View data |
| 3 | 3 Peru | 50.57 | 2030 | +1.97% | +0.77% | View data |
| 4 | 4 United Kingdom | 42.07 | 2030 | -0.23% | -0.7% | View data |
| 5 | 5 Switzerland | 29.56 | 2030 | -0.14% | -0.17% | View data |
| 6 | 6 Iran | 23.66 | 2030 | +0.9% | +0.038% | View data |
| 7 | 7 Colombia | 17.11 | 2030 | +1.66% | +1.81% | View data |
| 8 | 8 Nigeria | 15.57 | 2030 | -0.54% | -0.52% | View data |
| 9 | 9 India | 13.62 | 2030 | +1.28% | +1.44% | View data |
| 10 | 10 Paraguay | 7.9 | 2030 | +0.32% | +0.3% | View data |
