The forecasted year-on-year variations for Squash, Gourds, and Pumpkins production in the US indicate a steady decline: -2.44% in 2025, -2.46% in 2026, -2.46% in 2027, and -2.47% in 2028. Over the last two years, the annual changes show a consistent downward trend. The Compound Annual Growth Rate (CAGR) over the last five years is approximately -2.46% annually.
Moving forward, it will be essential to monitor factors such as climate change impacts, advancements in agricultural technology, and market demand shifts. Adapting to these trends will be crucial for stabilizing and potentially reversing the production decline.
