In 2023, the Netherlands dominated the European alive fresh edible crab production in capture fisheries, with a significant value of 16.963 million Euros, showing a remarkable 203.5% year-on-year growth. France followed with 2.6436 million Euros, despite a slight decline of 3.37%. Norway's production increased by 7.32% to reach 1.8275 million Euros. Sweden remained stable at 0.25897 million Euros with no change, while Spain saw a slight decrease of 2.11% to 0.03712 million Euros. Over the past five years, the compound annual growth rate has indicated varying trends by country.
Future trends to watch include the Netherlands’ continued expansion in production, potentially overshadowing other countries. France and Spain may face challenges unless they increase efficiency or explore new markets. Norway might capitalize on its growth trend, while Sweden's stability could spur strategic growth initiatives. Sustainability and regulatory changes could impact overall production across Europe, necessitating strategic innovation in fisheries management.
Top countries in Alive Fresh Edible Crab Production in Capture Fisheries by Country
| # | 5 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Netherlands | 16,963,000 | 2023 | +59.64% | +203.5% | View data |
| 2 | 2 France | 2,643,600 | 2023 | -22.87% | -3.37% | View data |
| 3 | 3 Norway | 1,827,500 | 2023 | +6.55% | +7.32% | View data |
| 4 | 4 Sweden | 258,970 | 2023 | +11.51% | View data | |
| 5 | 5 Spain | 37,120 | 2023 | -5.5% | -2.11% | View data |
