The egg processing turnover in the US displayed a consistent upward trend from 2024 to 2028. Starting at $4.8988 billion in 2024, it is projected to grow to $5.3036 billion by 2028. In comparison, the actual data for 2023 indicated a turnover of approximately $4.8 billion, marking steady growth. The year-on-year growth rate is approximately 2-3% annually with a compound annual growth rate (CAGR) of around 2.5% over the forecasted period.
Future trends to watch for include:
- Innovations in egg processing technology.
- Shifting consumer preferences toward value-added egg products.
- Potential regulatory impacts on the industry.
- Fluctuations in raw egg prices driven by agricultural trends and feed costs.
