| Year | Production (Thousand Metric Tons) |
|---|---|
| 2024 | 24.43 |
| 2025 | 24.56 |
| 2026 | 24.7 |
| 2027 | 24.83 |
| 2028 | 24.96 |
Year-on-Year Variation:
- 2025: 0.53%
- 2026: 0.57%
- 2027: 0.53%
- 2028: 0.52%
Last 2 Years Average Variation: 0.53%
Last 5 Years CAGR: 0.54%
The forecast for Fresh European Anchovy production in Italy shows a consistent, gradual increase of approximately 0.53% annually from 2024 to 2028. Future trends to monitor include environmental changes affecting maritime ecosystems, innovations in fishing technology, and policy changes regarding fishing quotas and sustainability practices.