In 2023, Spain and Italy dominated the European fresh anchovy production for human consumption, with Spain leading at a slightly reduced capture value. Italy, on the other hand, showed moderate growth. Notably, Bulgaria made substantial gains, reflecting remarkable growth from the previous year, while countries like Croatia and the United Kingdom experienced a decline. Portugal and Romania also recorded positive growth rates, though less pronounced than Bulgaria. The rest of the countries displayed varying minimal contributions with little significant change.
Looking ahead, shifts in European fishing policies, market dynamics, and potential climate impacts on fish stocks are trends to watch. The growth in emerging markets like Bulgaria suggests an evolving competitive landscape, while established leaders must navigate both sustainability and market demand pressures.
Top countries in Fresh European Anchovy Production in Capture Fisheries for Human Consumption by Country
| # | 10 Countries | Euros | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Spain | 81,053,000 | 2023 | -0.8% | -1.5% | View data |
| 2 | 2 Italy | 79,535,000 | 2023 | -3.16% | +3.33% | View data |
| 3 | 3 Greece | 19,615,000 | 2023 | -2.38% | -1.51% | View data |
| 4 | 4 Portugal | 14,923,000 | 2023 | +23.47% | +6.64% | View data |
| 5 | 5 Croatia | 8,730,900 | 2023 | -33.04% | -5.33% | View data |
| 6 | 6 France | 1,488,600 | 2022 | +71.54% | -19.21% | View data |
| 7 | 7 United Kingdom | 423,470 | 2023 | +1.18% | -5.94% | View data |
| 8 | 8 Bulgaria | 156,060 | 2023 | +31.42% | +95.79% | View data |
| 9 | 9 Romania | 56,330 | 2023 | +39.1% | +9.78% | View data |
| 10 | 10 Ireland | 43,600 | 2021 | View data |
