Based on the provided data, poultry meat losses in Japan for the years 2024 to 2028 are forecasted consistently. The value for 2024 and 2025 is 58 thousand metric tons, and for 2026 to 2028, it stands at 59 thousand metric tons. In 2023, the actual poultry meat loss was approximately measured at 58 thousand metric tons.
The year-on-year variation from 2024 to 2025 shows no change. From 2025 to 2026, there is a slight increase of 1.72%. This increment remains constant through 2027 and 2028. Over the last two years, there has been negligible growth, suggesting stability in the volume of poultry meat losses. The Compound Annual Growth Rate (CAGR) over the five years from 2024 to 2028 indicates a minimal average annual growth in poultry meat losses.
Future trends to watch for:
- Technological advancements in poultry meat production and storage that could significantly reduce losses
- Changes in consumer demand and consumption patterns that might influence production volumes
- Regulatory changes and initiatives focused on reducing food waste
- Global economic factors that can affect import-export dynamics and local production costs
