The sold production of prepared or preserved fish in the UK was 112.55 million kilograms in 2023. Forecasted figures show a gradual decline: 111.98 million kilograms in 2024, 111.4 million kilograms in 2025, 110.84 million kilograms in 2026, 110.29 million kilograms in 2027, and 109.75 million kilograms in 2028. The year-on-year variation from 2023 to 2024 is -0.51%, from 2024 to 2025 is -0.52%, from 2025 to 2026 is -0.50%, and from 2026 to 2027 is -0.50%. The average variation per year over the last 5 years (CAGR) is -0.51%.
Future trends to watch for include shifts in consumer preferences towards sustainable seafood options, potential impacts of Brexit on trade and production logistics, and technological advancements in fish preservation and processing methods. Monitoring these factors will be crucial for stakeholders in the industry to adapt and strategize effectively.
