The chocolate preparation market in Croatia showed a decline from 0.37 kg per capita in 2013 to 0.2 kg per capita in 2017. A rebound started in 2018, stabilizing at 0.28 kg per capita in 2021 and remained at that level through 2023. The compound annual growth rate (CAGR) over the last five years was approximately 2.7%. Year-on-year growth from 2021 to 2023 was flat, showing stabilization in consumption.
Future trends to watch for:
- Potential impact of economic shifts on consumer spending habits.
- Emerging consumer preferences for premium or healthier chocolate options.
- Innovations and marketing strategies by local and international chocolate manufacturers.
How does Croatia rank in Chocolate Preparation Market Size Volume Per Capita?
| # | 7 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Czech Republic | 0.69 | 2023 | View data |
| 2 | 2 United Kingdom | 0.38 | 2023 | View data |
| 3 | 3 Germany | 0.37 | 2023 | View data |
| 4 | 4 Italy | 0.33 | 2023 | View data |
| 5 | 5 Croatia | 0.28 | 2023 | |
| 6 | 6 Finland | 0.27 | 2023 | View data |
| 7 | 7 Spain | 0.19 | 2023 | View data |
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