European Whole Fresh European Flounder Production in Capture Fisheries for Human Consumption by Country

In 2023, Poland remained the largest producer of whole fresh European flounder in capture fisheries for human consumption in Europe, followed by Germany and the Netherlands. However, Poland experienced an 11.11% decline year-on-year. Denmark (-24.88%) and Lithuania (-20.47%) also saw significant drops. Conversely, Estonia, Portugal, and Spain exhibited growth, with Estonia seeing a 3.94% increase. Over the last five years, the compound annual growth rate (CAGR) varied across countries, indicating different strategic focuses and challenges in fisheries management.

Looking ahead, countries such as Portugal and Spain, which have shown positive growth, may continue to enhance their production capacities. Environmental factors, sustainability practices, and market demands will influence future trends in European flounder production. Close monitoring of regulatory changes and climate impacts will be critical for predicting long-term shifts in production dynamics.

Top countries in Whole Fresh European Flounder Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Euros Last Year YoY 5-years CAGR
1 1 Poland 3,293,700 2023 +11.47% -11.11% View data
2 2 Germany 609,040 2023 +74.37% -2.74% View data
3 3 Netherlands 383,480 2023 -40.77% -17.05% View data
4 4 Italy 308,240 2023 +11.93% +0.21% View data
5 5 Denmark 273,190 2023 -0.31% -24.88% View data
6 6 Estonia 202,320 2023 +6.79% +3.94% View data
7 7 Portugal 198,230 2023 +2.66% +5.51% View data
8 8 Latvia 135,080 2023 +20.08% -12.29% View data
9 9 Spain 130,990 2023 +15.86% +4.29% View data
10 10 Belgium 107,810 2023 +7.73% -0.055% View data

Top Countries about Wild Fisheries