European Fresh European Hake Production in Capture Fisheries for Human Consumption by Country

As of 2024, Spain leads European hake production for human consumption with 34.17 thousand metric tons, despite a 6.66% decline from the previous year. France, Italy, and the UK follow, with moderate production levels and mixed year-on-year changes. Notably, Germany's production surged by 55.83% in 2023. Scandinavian countries like Denmark and Sweden recorded declines, while regions such as Portugal and Norway showed slight to moderate growth, exemplifying varied market dynamics across Europe.

Future trends to monitor include:

  • The impact of geopolitical and economic factors on production sustainability in high-output countries like Spain and France.
  • The influence of technological advancements and environmental policies on capture fisheries efficiency.
  • Evolving consumer preferences towards sustainable and local seafood could reshape demand patterns.
  • Climate change effects on marine populations necessitate adaptive strategies for consistent hake availability.

Top countries in Fresh European Hake Production in Capture Fisheries for Human Consumption by Country

# 10 Countries Metric Tons Last Year YoY 5-years CAGR
1 1 Spain 34,170 2023 -4.03% -6.66% View data
2 2 France 11,570 2023 +0.2% -4.37% View data
3 3 Italy 6,140 2023 -2.17% -3.4% View data
4 4 United Kingdom 5,360 2023 +4.56% +2.79% View data
5 5 Greece 4,080 2023 -1.92% +0.25% View data
6 6 Denmark 3,140 2023 +4.5% -10.54% View data
7 7 Portugal 1,620 2023 +3.61% +1.88% View data
8 8 Norway 1,450 2023 +147.35% +5.53% View data
9 9 Croatia 1,160 2023 -1.3% +3.29% View data
10 10 Netherlands 66.73 2023 +23.26% -4.02% View data

Top Countries about Wild Fisheries