The production forecast for whole fresh shortfin squids in capture fisheries in France indicates a steady increase from 1.11 thousand metric tons in 2024 to 1.29 thousand metric tons in 2028. The production in 2023 was an important reference point but is unfortunately not provided. Each subsequent year from 2024 experiences a year-on-year growth, averaging a compound annual growth rate (CAGR) that will support the rising demand.

Future trends to watch for include:

Impact of changing regulations on fisheries and sustainability practices.
Shifts in consumer preferences potentially influencing demand for seafood, including shortfin squid.
Technological advancements in capture and production methods that could enhance supply efficiency.
Potential climate change effects on marine ecosystems affecting squid habitats and capture volumes.