The Modified Starch Market Size Value Per Capita in Portugal has shown fluctuations over the years. From 2013 to 2023, the value experienced an initial decrease, reaching a low in 2017. Subsequently, the value rose steadily, closing 2023 at 6.2 Euros per capita, a 1.48% increase from the previous year, indicating a recovery trend. The last five years' compound annual growth rate (CAGR) was approximately 2.25%, suggesting a moderate growth pace.
Future trends to watch include potential impacts from technological advancements in starch modification, shifts in dietary preferences, and sustainability pressures that could influence market growth and consumer demand.
How does Portugal rank in Modified Starch Market Size Value Per Capita?
| # | 11 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Denmark | 88.01 | 2023 | View data | ||
| 2 | 2 Finland | 56.26 | 2023 | View data | ||
| 3 | 3 Austria | 8.91 | 2023 | View data | ||
| 4 | 4 United Kingdom | 7.41 | 2023 | View data | ||
| 5 | 5 Slovenia | 7.31 | 2023 | View data | ||
| 6 | 6 Croatia | 7.22 | 2023 | View data | ||
| 7 | 7 Greece | 6.77 | 2023 | View data | ||
| 8 | 8 Portugal | 6.2 | 2023 | |||
| 9 | 9 Italy | 5.8 | 2023 | View data | ||
| 10 | 10 Czech Republic | 5.54 | 2023 | View data | ||
