In 2023, the import volume of provisionally preserved cucumbers and gherkins to China stood at approximately 1.02 million kilograms. The forecasted data from 2024 to 2028 shows a consistent year-on-year increase in import volume. Specifically, from 2024 to 2025, a 4.7% increase is expected; from 2025 to 2026, a 4.4% rise; from 2026 to 2027, an increase of 4.1%; and from 2027 to 2028, a 3.9% rise. The compound annual growth rate (CAGR) over the forecast period is approximately 4.28%.

Future trends to watch for include:

The impact of dietary trends and consumer preferences on the demand for preserved vegetables.
Potential trade policy shifts between China and exporting countries affecting import volumes.
Advancements in preservation technology that could influence import needs.